Wednesday, May 30, 2012

Key Lime Pie- The Easy Way!



Well summer is officially here. Which means beaches, parks, bbq's, and summer parties. If you don't want to show up empty handed, here is a dessert that is not only super easy and tasty, but people will think it took a lot more work than it actually did. And who doesn't love pie?!


Key Lime Pie


1 graham cracker crust

1 can sweetened condensed milk

1/4 cup lime juice

5 egg yolks


Mix condensed milk, egg yolks, and lime juice in a bowl. Pour into crust and bake for 15-18 min at 350°. Once its cooled, top with easy home made whipped cream.


Whipped cream

1 1/2 Cups heavy cream

1/4 cup sugar

2 tsp. Vanilla extract


Whip cream til it starts to thicken. Add sugar and vanilla. Whip until cream is thickened. Top pie and refrigerate until ready to serve.


Enjoy!!


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